About the farm

Rich in nutrients: Seaweed is rich in vitamins, minerals, and trace elements that are important for maintaining good health. It is particularly high in iodine, which is essential for thyroid function, and also contains calcium, iron, magnesium, and vitamin C.
Low in calories: Seaweed is low in calories, making it an excellent ingredient for those looking to maintain a healthy weight. It is also high in fibre, which can help to promote feelings of fullness and reduce cravings for unhealthy snacks.
High in antioxidants: Seaweed is also high in antioxidants, which can help to protect the body against damage from free radicals. This can help to reduce the risk of chronic diseases such as cancer, heart disease, and Alzheimer&#8217;s disease.
Blood sugar regulation: Some studies have shown that seaweed may help to regulate blood sugar levels, which can be particularly beneficial for those with diabetes or at risk of developing diabetes.
Gut health: Seaweed contains prebiotic fibres that can help to promote the growth of beneficial gut bacteria. This can help to improve digestion and reduce the risk of gastrointestinal problems such as constipation and diarrhoea.
Weight loss: Seaweed contains compounds that can help to promote weight loss, such as fucoxanthin, which has been shown to increase fat burning in animal studies.
Flavour enhancer: Seaweed has a unique flavour profile that can enhance the taste of many dishes. It is often used as a seasoning or garnish in Asian cuisine and can be a great addition to soups, salads, and stir-fries.

Seakura’s seaweed pools are located by the beach around Michmoret, and as you approach them you can hear the whisper of jacuzzi-like bubbles, replicating the movement of the water in the sea. Water is pumped in from deep in the sea and then moved over two kilometers through a giant pipe, at the end of which it is purified. This purified seawater is stored in the highest spot on the farm and from there, as gravity acts upon it, the water descends into the various growing pools. At the end of use, the water is returned to the sea, in order to avoid harming the marine environment insofar as we are able.

Seakura is an ecological, progressive company raising seaweed of the Ulva and Gracilaria varieties.

At the Seakura farm, we grow seaweed on land, using a one-of-a-kind sustainable agricultural technology. The company has set its sights on preserving nature, people, and their health.

We bring you seaweed grown in organic conditions, the result of a long process of research and development complying with the strictest international standards for heavy metal, pesticide and biological pollutants. These seaweeds form the basis for our culinary products.