Seakura Farm

Seakura is an ecological, progressive company raising seaweed of the Ulva and Gracilaria varieties.

At the Seakura farm, we grow seaweed on land, using a one-of-a-kind sustainable agricultural technology. The company has set its sights on preserving nature, people, and their health.

We bring you seaweed grown in organic conditions, the result of a long process of research and development complying with the strictest international standards for heavy metal, pesticide and biological pollutants. These seaweeds form the basis for our culinary products.

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